Friday, September 3, 2010

My passion for food

My passion for food comes from my childhood. When my mom was cooking, I would make my way to the kitchen, even though she did not cook much and didn't like anyone watching her cook. I would not leave the kitchen. As I grew up, I would cook for her. Why is food my passion? To me, food is an art; it is what brings people together. You go to an art gallery to see beautiful paintings and photographs or a concert to hear music. Going to a restaurant is no different. The unique tastes and atmosphere are part of the experience of this fine art of food.

I love to taste cuisines of the world, because food tells a lot about a culture by the way it is presented. It brings communities, family, and even strangers together. Also, in many countries, food is to be enjoyed. Thus... expect dinner to last hours. Our culture, in North America, lost that important aspect because everyone is in too much of a hurry to enjoy the food and company of others. So I dare you to take 2 or 3 hours, just to enjoy the food that has been presented for you.

My plan is to travel the world, and tell you about those experiences, and create recipes inspired from those experiences. Also I would love to help bring the passion back to America, by teaching what I know, and sharing my experiences with all of you....and learn from all of you, as well.

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